Nestled on the working pier of Ballycotton, Cush offers something truly unique; a welcoming traditional maritime pub, an award-winning restaurant, and a stylish, family-run guesthouse. You’ll always find a warm smile, an ear to listen and some of the best characters in Ireland!
The restaurant’s philosophy is a true reflection of Head Chef Dan Geurin’s passion for the finest, freshest Irish seasonal produce. His cooking reflects Dan’s training under some of the Ireland’s best chefs.
“Lovely room, super wines, charming service,
and another East Cork star.”
Cush welcomes visitors from near and far to Ireland’s famously “Sunny South East!” We can’t guarantee the weather, but we can certainly offer a warm and hearty welcome to this special corner of the world. We welcome anyone who travels to Ballycotton for local foods, cliff walks, sea activities, traditional Irish music and a piece of Irish culture. Cush offers a wonderful hotel alternative. The tide ebbs and flows – relaxation and rural quietness.
“Quite the little gem”
For those doing the famous cliff walk or just visiting our village, pop in for an afternoon or evening drink, chat amongst locals and soak up the atmosphere. A place of respite from the modern world in a venue for old and young with music and character. Why not come and join us ?